As eternal as its name, our most iconic colour of all. Inspired by the pour of molten iron, Flame is a glowing, confident orange, ready to fire up your kitchen and appetite. Introduced in 1925, Flame became Le Creuset’s trademark … Read More
In the last ninety years, countless culinary trends have come and gone, but Le Creuset’s place at the table has stood the test of time. For nearly a century, Le Creuset has focused on inspiring and empowering people everywhere to … Read More
A match made in heaven, Le Creuset and Silwood School of Cookery have enjoyed a rewarding association through the years, founded on our mutual appreciation of the importance of classic French cooking fundamentals.
Silwood – with its … Read More
Many of the fabulous foodies and chefs we come across here at Le Creuset tell us about how their earliest culinary memories include family meals with a flame-coloured cast-iron Le Creuset casserole brimming with fragrant, mouthwatering dishes in the … Read More
Six years ago, Le Creuset’s annual ‘Christmas Tree’ was born when we decided to use everyday items to create a festive scene to honour the season – it has also become a real celebration of how the kitchen is the … Read More
