The Fish Baker features a covered oval baking dish embossed with an elegant fish motif and a brushed gold knob. A striking presentation from oven to table, perfect for baking, roasting, steaming, and broiling all types of fish recipes. Also ideal for roasting and steaming vegetables and meat, bubbling casseroles, one-dish meals and more. The ridges on the bottom of the baking dish keep food elevated for even cooking and browning, while the stoneware lid locks in moisture and keeps fish odours contained. Crafted from the finest quality stoneware to ensure food is cooked to perfection, the dish features a colourful glaze that is virtually non-stick for easy cleanup.

Features:

• Finest quality stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Superior heat retention keeps food warm or cold for serving
• Colourful glaze is non-porous, non-reactive, scratch-resistant, and resists stains and flavour absorption
• Smooth interior enamel easily releases food for quick clean-up, and resists cracking and crazing
• Generously sized to accommodate up to a 900g whole fish
• Unmatched thermal resistance for temperatures ranging from -23°C to +260°C.
• Safe for freezer, oven, broiler, dishwasher and metal utensils