Our Loaf Tin is ideal for preparing a variety of baked goods and is extremely versatile. This piece of cookware is best suited for preparing fresh breads, cakes, and layered desserts, but can also be used to cook meatloaves, homemade pâtés, or sweet and savoury mousses. Crafted with heavy gauge carbon steel, the Loaf Tin offers excellent heat distribution, ensuring recipes bake to perfection while preventing hot spots and scorching. Its durable non-stick coating allows food to slide off easily, providing hassle-free baking.

Features

• Safe lifting: we've added heat-resistant silicone inserts on the rim for better grip and easier lifting.
• Ready for the heat: our bakeware is heat resistant up to 240°C.
• Best in class: our products are crafted from the finest materials in facilities around the world, ensuring the quality you expect from Le Creuset.