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Shaped like a heart, this springform tin is a kitchen essential, perfect for cheesecakes, quiches, tortes and frozen desserts. Unlatch the sides from the base for a dessert that's beautiful, elegant and easy to slice. An innovative non-stick coating ensures easy release and effortless cleanup, while the heavy-gauge carbon steel construction delivers superior heat conduction and even baking.
In many cases, no greasing of the pan is necessary, but with particularly stubborn foods, you may lightly grease the inside of the pan with butter or oil before baking.