A traditional design from Le Creuset's archives, the Signature Cassadou was inspired by Provencal hunters and the stews they would prepare from the day's catch. Now updated for the modern kitchen, the enamelled cast iron cassadou acts as a deep saute pan or small casserole with a convenient handle, ideal for everything from frying to braising to simmering. Quick cleanup: a light enamel interior helps make cleaning easier. A real workhorse: fit for the oven, hob, induction or under the grill. Great tasting food: the cast iron construction retains heat for even cooking and browning. Your delicious creations will also stay warmer at the table for longer. Locks in moisture: our tight-fitting lid helps boost moisture and enhances flavour, for perfectly cooked food.

Features

• Easy-grip: its stylish and comfortable handles allow for safe lifting.
• A helping hand: The helper handle means it's easy to lift and move between your hob, oven and table.
• Best in class: our products are crafted from the finest materials in facilities around the world, ensuring the quality you expect from Le Creuset.