As the name suggests, this cast iron pot is specially designed to make risotto but is versatile enough to accommodate other recipes such as pasta or soup. Shallow sidewalls and a broad surface facilitate stirring, while the glass lid makes it easy to monitor the cooking process. The glass lid also features a vent hole for steam to evaporate.

Features

• A real workhorse: fit for the oven, hob, induction or under the grill.
• Great tasting food: the cast iron construction retains heat for even cooking and browning. Your delicious creations will also stay warmer at the table for longer.
• Locks in moisture: our tight-fitting lid helps boost moisture and enhances flavour, for perfectly cooked food.
• Best in class: our products are crafted from the finest materials in facilities around the world, ensuring the quality you expect from Le Creuset.