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With a lid that fits tightly in one direction for speedy plating, the Mini Braiser makes stylish food presentation comfortable and easy. With a 300ml capacity and generous interior size, these enamelled Cast Iron pieces are optimised for cutlery use while enjoying individual portions. Carefully designed for the hospitality industry, they keep deliciously braised dishes warm from kitchen to table. A must for excellent catering – the Gourmet Collection is the perfect culinary accent to truly exceptional meals.
Le Creuset Cast Iron is enamelled, and therefore does not require seasoning like traditional raw cast iron.
A good rule of thumb is one litre per serving. If you typically prepare four servings, a vessel of four litres or more should be sufficient.
The first to pioneer colourful enamelled cast iron cookware
Crafted by French artisans from the finest quality materials since 1925
Le Creuset has been a trusted favourite for generations.
Classic colours and trend-leading hues bring beautiful colour to your kitchen