The round contours of the Classic Saucier is designed to make stirring exceptionally easy, while its wide and shallow shape reduces liquids quickly. The vented lid makes the pan useful for boiling vegetables, rice or pasta.

Features

• Quick cleanup: a light enamel interior helps make cleaning easier.
• A real workhorse: fit for the oven, hob, induction or under the grill.
• Great tasting food: the cast iron construction retains heat for even cooking and browning. Your delicious creations will also stay warmer at the table for longer.
• Locks in moisture: our tight-fitting lid helps boost moisture and enhances flavour, for perfectly cooked food.
• Easy-grip: its stylish and comfortable handles allow for safe lifting.
• A helping hand: The helper handle means it's easy to lift and move between your hob, oven and table.
• Best in class: our products are crafted from the finest materials in facilities around the world, ensuring the quality you expect from Le Creuset.