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Le Creuset | Palette

20 Jan '17

5 Great Grilled Kebab Recipes for Summer!

View a variety of our favourite grilled kebab recipes, the ultimate barbecue snack!

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2017 Sneak Peek: What to Expect from Le Creuset

2017 is going to be packed with all things delicious and inspiring – and we just couldn’t wait to share it with you!

Treat yourself to an exclusive preview of some of the new products and colours Le Creuset has … Read More

Gluten-Free Goodness: 5 Recipes for a Healthier You

Just about anyone can enjoy the health benefits that come with cutting out gluten. A rise in gluten-free options makes this a viable everyday lifestyle, especially for those who suffer from a lifelong intolerance to this protein.

A gluten-free … Read More

Win 1 of 3 Le Creuset Cheese Platters in Cotton!

Ideal for the season of summer entertaining, Le Creuset’s Cheese Platter has a clever dual-purpose design that features a beech wood cutting board nesting inside a dipping well, allowing it to double as a cheese and charcuterie platter.

To inspire … Read More

5 Easy Back-to-School Breakfasts

With any back-to-school routine comes the responsibility of whipping up a quick and nutritious breakfast that will help children perform at their best.

School mornings are usually hurried and harried, so we’ve put together five of our best recipes that … Read More

Join Sarah Graham for More Food Travels through Africa

Sarah Graham’s Food Safari is a cooking show that explores some of Africa’s most interesting and exciting food through the eyes of food writer and cook, Sarah Graham. After a highly successful first season, the adventure continues tonight (Monday … Read More

Le Creuset SALE: Up to 40% off Your Favourites!

Kick-start 2017 with the Le Creuset SALE, online and storewide! Enjoy savings of 20% – 40% on some of our most popular products – including iconic Cast Iron Casseroles, summer-ready Grills, colour-coordinated Stoneware, and more!

Offers valid from 07 – 29 … Read More

Step-by-Step: Zucchini Lasagna

This deliciously healthy dinner holds its own without any meat, for a wonderfully light lasagna that the whole family will enjoy. By replacing pasta sheets with thin layers of sliced zucchini, the carbs stay low without compromising on any … Read More

What We’ll Eat Next: Jan Hendrik on 2017 Food Trends

From kneading dough in the farmhouse kitchen of his childhood in Mpumalanga to running his own restaurant in Nice, France, Jan-Hendrik van der Westhuizen’s culinary journey has taken many unexpected turns.

We asked South Africa’s first Michelin-star chef (as … Read More

Cheers to the New Year: Champagne Tips to Ring in 2017

Nothing says celebrate like a glass of Champagne! It will soon be time for a cork-popping night of food and fizz, as we bid farewell to another year and usher in 2017.

We asked Aimee Kellen, Moët Hennessy Champagne … Read More