- ½ Cucumber, thinly sliced
- Approx. 20 mint leaves
- 12 pink peppercorns
Place the cucumber slices, mint leaves and pink peppercorns in a large decanter filled with fresh water.
Add a few ice cubes and stir gently before drinking.
Sprigs of thyme, celery and raspberries could also be added to the drink, if you like.