Litchi Mojitos

Mojitos are the perfect summer cocktail. Add some litchis for a fruity twist on this classic.


Serves 2

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  • 20 mint leaves
  • 6 litchis (peeled and deseeded)
  • 1 lime (sliced into 8 wedges)
  • 1 tbsp brown sugar
  • 60ml white rum
  • 400ml soda water
  • 6 to 8 ice cubes


Place mint leaves, litchis, limes and sugar in a pestle and mortar. Crush the ingredients to release their fragrant oils and flavour.

Divide the litchi lime mixture between two glasses.

Place 3 to 4 ice cubes in each glass.

Pour 30ml rum into each glass.

Top with soda and add a straw to stir. Decorate with an extra slice of lime or litchi.

Recipe courtesy of Cupcake Richard.