If you are celebrating Easter with a family brunch, laid-back lunch or a fabulous sit-down dinner, we’ve got delicious recipes that will turn your gathering into a fabulous feast. Whether you keep it simple with traditional hot cross buns or knock everyone’s socks off with contemporary celebration dishes like rolled leg of lamb stuffed with wild mushrooms, make sure to lay a table that is as fun and festive as the food you serve.
HOME BAKED HOT CROSS BUNS
Once you’ve tasted these easy hot cross buns you will never resort to the shop-bought versions again – and you will love the wonderful fragrance that fills your home as they bake.
WILD MUSHROOM-STUFFED ROLLED LEG OF LAMB
This deliciously fragrant variation of a Sunday lunch classic is perfect for special occasions, too.
HUEVOS RANCHEROS BREAKFAST BAKE WITH AVO DIP AND CORN SALSA
This impressive Mexican-inspired breakfast for champions is a great brunch option that will keep you going all day long.
MEDITERRANEAN MEZZE TRIO
What could be more delicious than these homemade Mediterranean dips? This yummy brinjal dip, hummus and tzatziki are just what you need to round off a delicious lunchtime or cocktail-hour mezze platter.