The skillet-grill offers the combined advantages of a grill and a frying pan: the ribbed base is ideal for grilling food with a minimum of fat whilst the high curved edges enable you to prepare delicious sauces.
All that you need for :
- SEARING quickly, with a minimum of fat, small pieces of meat, poultry, fish for 2 to 3 people
- GRILLING vegetables, small brochettes, fruits, toasts
- FINISHING cooking thicker pieces of meat in the oven (chicken, duck…)
- ROASTING a piece of lamb or beef in the oven
- DEGLAZING caramelised residues of grilled meats with a glass of wine to make a delicious sauce
Oven, grill, freezer and dishwasher safe.
Suitable for all hobs
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ceramic, halogen, induction, gas, oil/wood
Size ( diameter) : 26cm
Capacity: 1.5L
Portion Size : 3